Oct 8, 2014 | Low Carb, Recipes, What's Happening
We love, love, love buffalo wings but have been pining for the finger foods that so often go with them. Pine no more! The hubby has found a way to make low carb mozzarella cheese sticks! And they are oh so simple – next we’ll try onion rings and pickles!...
Oct 7, 2014 | Low Carb, Recipes, What's Happening
One of the biggest downfalls for me of maintaining a low-carb diet was my infinite love for pizza and good pizza crust. With this low-carb, flour replacement crust, it is a downfall no more! You won’t even know it’s low-carb! This recipe is for the...
Sep 29, 2014 | Low Carb, Recipes, What's Happening
Ingredients: Photo from http://yourlighterside.com 2 ounces cream cheese, softened 2 Tbsp sour cream 1 egg ½ tsp lemon juice ¼ tsp vanilla 2-4 Tbsp sugar replacement sub (taste as you go) Directions: Mix all ingredients thoroughly in a microwave-safe bowl....
Sep 22, 2014 | Low Carb, Recipes, What's Happening
Ingredients: From Linda’s Low Carb Recipes 16 ounce bag frozen cauliflower 4 hard boiled eggs, chopped 2 stalks celery, chopped 3 green onions 3 tablespoons yellow mustard 1/2 cup mayonnaise 2 tablespoons dill pickle relish, optional 1/8 teaspoon...
Sep 22, 2014 | Low Carb, Recipes, What's Happening
Ingredients 1 (13.5 ounces) can artichoke hearts, drained and chopped 1 cup mayonnaise 1 cup shredded Parmesan cheese 1 clove garlic, crushed (can use 1 teaspoon jarred, chopped garlic or 2 tsp powdered garlic) Paprika Directions: Preheat the oven to 325...
Jul 16, 2014 | Low Carb, Recipes, What's Happening
This Baked Eeggplant Parmesan is a wonderful vegetarian dish and is almost like a meatless, noodle-less lasagna. Very yummy! We like to serve with a side of baked zucchini coated in olive oil and low carb garlic bread. Prep time: About 20 minutes Bake time: 1.5 hours...